The Brick

Idido, Етиопия

Name: Idido, Етиопия
Brand: The Brick
SKU: brick-ethiopia-es
Price: 15.65 EUR
Availability: InStock

250 г

Подходящо за еспресо и филтър

€0,16 BGN / 8.0 EUR (8.0 EUR)

Подходящо за Еспресо

Еспресо Филтър

ВКУСОВИ НОТКИ

СОРТ

Heirloom

МЕТОД НА ОБРАБОТКА

Washed

РЕГИОН

Yirgacheffe, Idido

НАДМОРСКА ВИСОЧИНА

1850-1880 м

ПРОИЗВОДИТЕЛ

Idido

ЗА КАФЕТО

The Idido Washing Station, located in the Idido village, or kebele, and operated by Ardent Coffee Exporter, serves the villages surrounding Yirgacheffe town, including Idido, Aricha, Worka, Chelbesa, and Halabariti. 1200 farmers regularly deliver cherry throughout the November-January harvest season.

The Malebo Project is a coffee line by Idido Washing Station, exclusive to Cafe Imports, where Grade 1 seeds from the Idido area were specifically selected and washed. This was Idido’s only washed coffee this season. The coffee was hand-sorted throughout the entire 18-day drying process and then rested for four weeks before milling, once the seeds had reached a consistent moisture content of 11.2%.

$0.10 per pound from the Malebo proceeds supports the Ardent Children Center, a local orphanage built and funded by Ardent Coffee Exporter. The ACC was established to provide orphan and semi-orphan children with adequate food, healthcare, education, and play, ensuring a safe and happy childhood.

ЗА The Brick

Nestled in the dynamic Telliskivi Creative City in Tallinn, The Brick Coffee Roastery is more than a café - it’s a destination for thoughtfully roasted coffee, curated with care from bean to cup. From ethically sourced green beans to in-house roasting and attentive brewing, the team is committed to transparency, traceability and flavour clarity. With its minimalist industrial setting and welcoming atmosphere, The Brick offers both espresso-based classics and refined filter brews that allow the origin’s character to shine.

Founded by coffee-enthusiasts Henry Politanov and Märten Kuusemets, The Brick embodies their shared vision of raising the specialty-coffee standard in Estonia. Henry’s journey from café barista to roaster, sparked by a trip to Brazil, and Märten’s rigorous training under Estonia’s first specialty roaster, combine to form a team deeply rooted in craft and continuous improvement.

НАШАТА КАФЕ СЕЛЕКЦИЯ

С Drekka се впускаме в приключението печене на спешълти кафе с много хъс и желание. Както винаги, ще сме безкомпромисни със селекцията и качеството.

Всеки месец представяме една или повече гост пекарни, защото вярваме, че човек трябва непрестанно да опитва нови кафета и профили на изпичане от най-добрите пекарни в Европа.