
Candied Violets
Real violets crystallised in sugar
We have been using edible flowers and herbs in confectionery, marmalades and desserts for centuries.
Mill & Mortar now reintroduces classic candied flowers. Our French supplier, who has produced this type of product since 1818, is the last of their kind in the Toulouse region. They have perfected the technique for 200 years by harvesting flowers and leaves at the height of bloom and crystallising these with sugar spray. We have selected the best violets we could find and crystallised them – add these for colour and flavour in chocolate, cake and other desserts.
Candied violetsIngredients: Sugar, violet petals 2%, E412 (Guar gum), E120; E132 (food colourants), aroma
Storage: In a dark, dry and airtight space.
Net weight: 40 g
About Mill&MOrtar
- Spices from this year's harvest that look, smell and taste as they did when they were harvested.
- Spices with origin. They know when and where they were grown and harvested. They also know that the way they are raised does not harm people, animals or ecosystems.
- Unique products that tell the story of the people who worked for that product.
Mill&Mortar works with spices from all over the world. They offer the best quality products that are organic, fair trade, clean label, hand picked, hand sorted and hand packed.