Beautiful decorative black salt
Black salt flakes provide a great finishing touch to dishes with light ingredients, such as grilled meat, fish, vegetables and eggs.Originating from underground salt sources in Villena, Spain, these salt flakes are hand-harvested and dried by the Alicante wind in the Mediterranean sun. The salt is then infused with activated charcoal, which gives it its beautiful black colour.
Ingredients: Salt (NaCl), activated coal
Storage: In a dark, dry and airtight space
Net weight: 80 g