Taf Coffee

Kanya, Rwanda

Recommended for еспресо and филтър

Weight: 250

TASTING NOTES

Flowers. Caramel. Sweet spices.

VARIETY

Bourbon

METHOD

Washed

ORIGIN

Nyamasheke

ALTITUDE

1650 M

PRODUCER

Kanya cooperative

ABOUT THE COFFEE

The Manager of Kanya washing station, Kanyamibwa Edmond has a long experience in managing coffee farmers and he has a great passion for coffee. Last year, he realized that there were many coffee farmers in the area but yet lacked access to a nearby washing station. With RTC’s finance, he built Kanya washing station from scratch, and he was able to generate a good profit in his first year of operation.<br>He supports his farmers’ families with food and other financial help. His operations have allowed farmers to receive a good price for their coffee, and being in the area has significantly reduced the distance most farmers used to travel to reach the nearest station.
In partnership with the local government, he distributes fertilizers to his farmers.

ABOUT Taf Coffee

Семейната пекарна TAF е създадена през 2006 г. от Янис Талумис с цел предлагане на висококачествено спешълти кафе.

Точният произход и реколта на всеки един пакет кафе TAF могат да бъдат проследени, благодарение на тяхната програма "Direct trade".

Кафетата на TAF печелят ежегодно международни награди, а техните бариста са на челни места в световните бариста шампионати.

OUR COFFEE SELECTION

With Drekka , we embark on the adventure of roasting specialty coffee with a lot of enthusiasm and desire. As always, we will be uncompromising with selection and quality.

Taf Coffee , Athens, is the roastery we have been working with for over seven years. They are always present in our selection.

Every month we present one or more guest roasteries , because we believe that one should constantly try new coffees and roasting profiles from the best bakeries in Europe.