Ciocolată albă BLACK N' BURNT BARLEY

12.00 лв. Vânzare Salvați

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Ciocolata alba aromata cu orz prajit si sare de lava.

Note de aromă: Toast | cafea | malţ

Unt de cacao organic, zahăr organic din trestie, orz organic islandez, malț de orz prajit organic, sare de mare, colorant (cărbune activat), lecitină de floarea soarelui (E322), agent de lustruire (sirop de glucoză, ulei de palmier, stabilizator (E414), acid (E330) ). Cacao: minim 40%.

Alergeni: lapte, orz, malț. Poate contine urme de nuci.

Fabricat într-o fabrică în care se procesează gluten, nuci și lapte. A se pastra intr-un loc uscat si racoros.

De 100 g:
Calorii: 2392 kJ / 575 kcal;
Grăsimi: 40g, din care 24g saturate; Glucide 49g, din care zaharuri saturate 34g;
Proteine: 2,4 g;
Sare: 1,1 g

MEET OMNOM CHOCOLATE, THE PREMIUM ICELANDIC “BEAN-TO-BAR” CHOCOLATE WITH A CREATIVE TWIST

Created by two friends in Reykjavík, Iceland, in 2013, Omnom is led by passionate chef Kjartan Gíslason and entrepreneur Óskar Þórðarson. Omnom produces small-batch, “bean-to-bar” chocolate, using the finest cacao beans sourced worldwide. Together, Gíslason and Þórðarson challenge the understanding of bean-to-bar chocolate production, and the way flavors and textures can creatively expand the business.

OMNOM'S SOURCING PROGRAM

Omnom are committed to making the best chocolate from the best ingredients. That not only means high standards in their chocolate making bean to bar, but high standards in how they source and buy ingredients to use in that process.

The main ingredients are cacao beans and sugar. From the beginning, the goal has been to investigate the differences in cacao's flavor from different places or "origins." Currently, they buy the cacao beans from 3 distinct origins.