Barú

Milk Chocolate & Crunchy Hazelnut Marshmallow Bar

30 g

These fluffy clouds are topped with a crunchy hazelnut praliné, then dipped in Belgian milk chocolate.

BARU marshmallows are made naturally with vanilla bean and honey.

Belgian chocolate
Made in Belgium
Non-GMO
Natural
No artificial flavours or colours
Palm oil free
Store cool and dry.

Marshmallow (48 %) (glucose fructose syrup, sugar, water, dextrose, gelatin, maize starch, honey, ground vanilla bean, acidity regulator: lactic acid), milk chocolate (40 %) (sugar, whole milk powder, cocoa butter, cocoa mass, emulsifier: soya lecithin, natural flavour: vanilla), filling (12 %) (sugar, glucose syrup, water, cocoa mass, cocoa butter, hazelnuts (0.1 %), emulsifier: soya lecithin, natural flavour: vanilla).

Milk chocolate contains cocoa solids 30 % minimum and milk solids 23 % minimum.

Contains milk, soya, lactose and hazelnuts. Produced in a factory that also handles other nuts, gluten, sesame and egg.

Servings : 1 (30 g)
Serving size : 30 g

Nutrition information per 100 g :

Energy 1775 kJ/ 421 kcal
Fat 14 g
saturated fat 8,5 g
Carbohydrate 69 g
sugars 67 g
Protein 3,9 g
Salt 0,1 g

about Barú

Baru, based in Diepenbeek, Belgium, is the brainchild of Gunther and Maarten, two innovators dedicated to creating irresistible treats with authentic flavors. Their offerings include fluffy chocolate marshmallows with delightful toppings, unique chocolate bars featuring bold, unexpected flavors, and indulgent hot chocolate and chai.

Sustainability is at the core of Baru’s mission. The brand emphasizes socially inclusive and local production, short supply chains, and eco-friendly packaging, ensuring that every bite contributes to positive change.

Baru’s passionate team brings these creations to life, turning imaginative ideas into delectable sweets. With a constant stream of fresh inspiration, Baru continues to delight customers while staying committed to their values of quality and sustainability.