SCA | BARISTA SKILLS | FOUNDATION

SCA | BARISTA SKILLS | FOUNDATION

Select date 17 May | 10:00-18:00 h

Buy it with

DURATION

1 day

location

DREKKA

23 Marin Drinov St

participants

Max 4 people

trainer

Христо Христов | Certified SCA trainer

The Barista Skills Foundation course provides the opportunity to gain basic coffee knowledge as well as important skills needed to set up the coffee grinder, prepare espresso, milk steaming and texture and latte art techniques according to SCA quality standards, while also learning useful practices for clean and safe customer service. Hands-on learning objectives and activities prepare the learner to perform key essential barista tasks. A written exam checks the theoretical knowledge gained on the learning objectives of the Foundation course.

COURSE PROGRAM

Setting up a coffee grinder

Basics of making espresso

Basics of steaming milk

Equipment care

Basic principles of green and roasted coffee

EXAMS

ON THE SPOT

3 short practice tests and a written exam (15 questions, with 60% required to pass the course)

ONLINE

After completing the course, you will receive an email within 5 days that includes a link to the written exam. You will have 21 days to complete the exam and you will be notified of the result immediately.

Administrative requirements

Learner number

A Learner number is required to attend this course. You can get it by visiting the SCA registration form and clicking on "Become a learner" to start the registration process. Registration is free. Please quote your Learning number at checkout.

SCA Certificate FEE

The Specialty Coffee Association (SCA) is the globally accredited organization that represents coffee professionals worldwide. This course is part of the SCA Coffee Skills programme, which consists of six specialist modules. If you choose a certified course, you will add 5 points to your SCA Coffee Skills program. Please quote your membership number at checkout.