Ojo de Café

Signature Espresso, Medium

Recommended for espresso

Weight: 250

TASTING NOTES

Chocolate cake. Cinnamon. Orange.

VARIETY
METHOD

Natural & Washed

ORIGIN
ALTITUDE

M

PRODUCER

Various countries in Latin America

ABOUT THE COFFEE

This signature blend offers a delightful combination of fruity, chocolaty, and slightly spicy notes, showcasing a modern approach to specialty coffee roasting. Designed with a medium body, balanced acidity, and pronounced sweetness, it reflects the roaster’s expertise in crafting versatile and flavorful espressos. The blend features a Brazilian natural, a Colombian washed coffee, and a Guatemalan natural, sourced from long-standing producer relationships.

As a best-seller, this blend has become a favorite for daily coffee lovers and specialty coffee shops across Switzerland. Its versatility makes it an excellent choice for a range of brewing methods, including portafilters, Bialetti, and even simple filters. It pairs beautifully with both cow’s and oat milk and works equally well as a lungo, consistently delivering a rich, satisfying cup.

ABOUT Ojo de Café

Ojo de Café is a Swiss-based micro-roastery founded by Debora and Cristian in Bern, driven by their passion for exceptional specialty coffee. Their focus lies in sourcing high-quality beans from Latin America, working directly with producers to ensure ethical, sustainable, and ecological practices at every step of the supply chain.

Their philosophy is simple yet impactful: to honor the unique flavors of Latin American coffee while fostering fair and transparent relationships with farmers. Every coffee they roast reflects the dedication and craftsmanship of both the producers and the Ojo de Café team, bringing vibrant, nuanced flavors to each cup. Whether you’re enjoying their coffee as a rich espresso or a delicate filter brew, Ojo de Café promises a memorable coffee experience rooted in sustainability and excellence.

OUR COFFEE SELECTION

With Drekka , we embark on the adventure of roasting specialty coffee with a lot of enthusiasm and desire. As always, we will be uncompromising with selection and quality.

Taf Coffee , Athens, is the roastery we have been working with for over seven years. They are always present in our selection.

Every month we present one or more guest roasteries , because we believe that one should constantly try new coffees and roasting profiles from the best bakeries in Europe.