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Beautiful burgundy coloured sour spice

Sumac is a versatile spice that adds sour and citrus notes to your cooking. It is particularly popular in and around the Mediterranean and Middle East kitchens, where spices are added to marinades, rubs and dips or sprinkled directly to the food before serving.

Sumac is one of the few spices that has a distinctly sour flavour and is used in the Middle Eastern kitchen just like vinegar, lemon or tamarind are used in other parts of the world. Sumac is part of the famous spice mix Za’atar and lends itself well in dressing for the delicious bread salad Fattoush.

Sumac grows in dense conical bunches on bushes and the berries are ready to be harvested when they reach a deep brick hue. These are then dried and ground to a coarse powder of a beautiful burgundy red colour. Our sumac is organic and is mixed with 3% salt before it is powdered. This is to facilitate the softening of the berries and ensure optimal preservation.


Organic spice
Ingredients: Sumac powder
Net weight: 50 g
Storage: In a dark, dry and airtight space
DK-ØKO-100 non-EU Agriculture

Съставки: сумак на прах

Съхранявайте на сухо и тъмно място.

Разфасовка: 50 г

About Mill&MOrtar

Mill&Mortar aims to tell the diverse stories of the world of spices. They want to provoke people to prepare their own food with quality products. They choose their spices according to the 'Product of Origin' principle, which means:

- Spices from this year's harvest that look, smell and taste as they did when they were harvested.

- Spices with origin. They know when and where they were grown and harvested. They also know that the way they are raised does not harm people, animals or ecosystems.

- Unique products that tell the story of the people who worked for that product.

Mill&Mortar works with spices from all over the world. They offer the best quality products that are organic, fair trade, clean label, hand picked, hand sorted and hand packed.