Sweetbird have mixed biscuity tones with ginger to create delicious flavour with a pleasingly fiery aftertaste. One of the most popular syrups, gingerbread really comes into its own in the winter holidays, whether used in lattes and white or dark hot chocolates.
ЗАЩО Sweetbird?
• Made in Bristol, UK
• Made with British sugar
• Free from artificial flavourings, preservatives, and colours
• Free from GMOs
• Registered with The Vegan Society
• 30% Post-consumer recycled plastic bottles
