Pairing the buttery sweetness of toffee with the flavour of rich roasted nuts. Toffee Nut syrup is perfect to create delicious praline hot chocolates, mochas and lattes in winter. It can be enjoyed in vanilla bean or chocolate frappés in summer too.
WHY Sweetbird ?
• Made in Bristol, UK
• Made with British sugar
• Free from artificial flavourings, preservatives, and colours
• Free from GMOs
Registered with The Vegan Society
• 30% Post-consumer recycled plastic bottles
