Tandoori
Versatile spice blend for grilled meats and vegetables
Mill&Mortar's TANDOORI masala in which they have used a variety of classic Sri Lankan spices with curry leaves and black sesame.
‘Tikka Tandoori’ is typically small pieces of meat marinated in yoghurt and spices, traditionally cooked in a clay oven called a Tandoor. Originating from the Indian subcontinent, you can accomplish the authentic taste of tandoor by using your own grill or oven. M&M Tandoori masala mix can be used in a myriad of marinades, rubs and sauces and with all types of meat or fish.
Tandoori dishes team well with fresh green salads, raita (yoghurt-based salad with cucumber, red onion and tomato), lemon rings, naan bread and chutney.
Organic Spice blend
Ingredients: Black sesame *, Paprika *, Cumin, * Black pepper *, Cardamom *, Cloves *, Coriander *, Cinnamon *, Ginger *, Curry leaves *.
* = Organic
Net Weight: 50 g
Storage: In a dark, dry and airtight space
DK-ØKO-100 EU / Non EU Agriculture
About Mill&MOrtar
- Spices from this year's harvest that look, smell and taste as they did when they were harvested.
- Spices with origin. They know when and where they were grown and harvested. They also know that the way they are raised does not harm people, animals or ecosystems.
- Unique products that tell the story of the people who worked for that product.
Mill&Mortar works with spices from all over the world. They offer the best quality products that are organic, fair trade, clean label, hand picked, hand sorted and hand packed.
