Colonna

GESHA ESPRESSO CAPSULES

GESHA ESPRESSO CAPSULES

Невероятният вкус на спешълти кафе, поместенo в кафе капсули, съвместими с Nespresso* машини.

Capsule Type Espresso

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1 box contains 10 capsules

ВКУСОВИ НОТКИ

Fresh and effervescent. Citrus and layered fruit profile.

СОРТ

Gesha

МЕТОД НА ОБРАБОТКА

Natural

ПРОИЗХОД

Acevedo, Huila

НАДМОРСКА ВИСОЧИНА

1500-1600

ЗА КАФЕТО

This naturally processed Gesha is fresh and effervescent with a citrus and layered fruit profile.

Luis Anibal Calderon, a seasoned coffee farmer with over 40 years of experience, has produced this outstanding Gesha at Villa Betulia in Acevedo, Huila. The cherries for this coffee were carefully hand-picked to ensure only the ripest were selected. They underwent a 24-hour aerobic fermentation before being sealed in Grainpro bags for an extended 200-hour fermentation period. Finally, the cherries were sun-dried on raised beds to achieve the perfect moisture content. This process results in a cup with pronounced fruit notes, and subtle florals.

Grown in volcanic ash soil at elevations of 1,500-1,600 MASL, with temperatures ranging from 18-24°C and annual rainfall of 1,700-2,000mm, this Gesha demonstrates the high standards of Colombian specialty coffee.

ЗА Colonna

Colonna Coffee, founded by Maxwell and Lesley Colonna-Dashwood, began its journey in 2009 with the opening of Colonna & Small’s in Bath, UK. This coffee shop quickly gained international recognition for its dedication to showcasing exceptional coffees and fostering engaging conversations around coffee. In 2016, it was awarded the title of ‘Best Coffee Shop in Europe’. 

In 2015, the Colonna team launched their own roastery to gain greater control over sourcing and flavor profiling. Their commitment to innovation and quality has led to collaborations with industry experts, scientists, and inventors, resulting in published scientific papers on topics such as water science, frozen grinding, sensory science, and sustainability. 

Colonna’s pursuit of exceptional coffee extends to reimagining state-of-the-art capsule technology for specialty coffee and incubating projects like the Peak Water Project, which launched in 2020. Their passion for coffee drives them to explore its possibilities and share new discoveries with their customers. 

Through continuous dedication to exploring coffee’s potential, Colonna Coffee aims to share each new discovery with their customers, embodying a relentless pursuit of flavor and understanding what makes coffee truly exceptional. 

НАШАТА КАФЕ СЕЛЕКЦИЯ

С Drekka се впускаме в приключението печене на спешълти кафе с много хъс и желание. Както винаги, ще сме безкомпромисни със селекцията и качеството. #88pointsandabove

Taf Coffee, Атина, е постоянната пекарна, с която работим над пет години. Винаги присъстват в нашата селекция.

Всеки месец представяме една или повече гост пекарни, защото вярваме, че човек трябва непрестанно да опитва нови кафета и профили на изпичане от най-добрите пекарни в Европа.

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