[{"id":80301654085,"handle":"kafe","title":"Спешълти кафе","updated_at":"2024-04-27T13:50:14+03:00","body_html":"\u003ch4\u003eе нашата мантра.\u003c\/h4\u003e\n\u003ch4\u003e#drinkexperience\u003c\/h4\u003e\n\u003cp\u003eВпускаме се в приключението печене на спешълти кафе с много хъс и желание. Както винаги, ще сме безкомпромисни със селекцията и качеството. #88pointsandabove\u003c\/p\u003e\n\u003cp\u003eTaf Coffee, Атина, е постоянната пекарна, с която работим над пет години. Винаги присъстват в нашата селекция.\u003c\/p\u003e\n\u003cp\u003eВсеки месец представяме една или повече гост пекарни, защото вярваме, че човек трябва непрестанно да опитва нови кафета и профили на изпичане от най-добрите пекарни в Европа.\u003c\/p\u003e","published_at":"2018-09-30T20:55:03+03:00","sort_order":"manual","template_suffix":"coffee","disjunctive":true,"rules":[{"column":"type","relation":"equals","condition":"Кафе"},{"column":"type","relation":"equals","condition":"Капсули"},{"column":"type","relation":"equals","condition":"Steeped bag"}],"published_scope":"web"},{"id":389873959168,"handle":"guest-roaster-espresso","title":"Guest roaster - Espresso","updated_at":"2024-04-27T13:20:21+03:00","body_html":"","published_at":"2022-03-12T18:45:41+02:00","sort_order":"created-desc","template_suffix":"","disjunctive":false,"rules":[{"column":"tag","relation":"equals","condition":"guestroaster"},{"column":"tag","relation":"equals","condition":"За еспресо"}],"published_scope":"web"},{"id":389874221312,"handle":"guest-roaster-filter","title":"Guest roaster - Filter","updated_at":"2024-04-27T13:45:22+03:00","body_html":"","published_at":"2022-03-12T18:49:46+02:00","sort_order":"created-desc","template_suffix":"","disjunctive":false,"rules":[{"column":"tag","relation":"equals","condition":"За филтър"},{"column":"tag","relation":"equals","condition":"guestroaster"}],"published_scope":"web"},{"id":389873434880,"handle":"guest-roasters","title":"Guest roasters","updated_at":"2024-04-27T13:45:22+03:00","body_html":"","published_at":"2022-03-12T18:23:20+02:00","sort_order":"created-desc","template_suffix":"","disjunctive":false,"rules":[{"column":"tag","relation":"equals","condition":"guestroaster"}],"published_scope":"web"},{"id":197689049243,"handle":"espresso","title":"Спешълти кафе за еспресо","updated_at":"2024-04-27T13:50:14+03:00","body_html":"","published_at":"2020-05-21T22:05:29+03:00","sort_order":"created-desc","template_suffix":"espresso-coffee","disjunctive":false,"rules":[{"column":"tag","relation":"equals","condition":"За еспресо"}],"published_scope":"web"},{"id":81637703749,"handle":"filter","title":"Спешълти кафе за филтър","updated_at":"2024-04-27T13:50:14+03:00","body_html":"","published_at":"2018-10-07T22:18:47+03:00","sort_order":"created-desc","template_suffix":"filter-coffee","disjunctive":false,"rules":[{"column":"tag","relation":"equals","condition":"За филтър"}],"published_scope":"web"}]
Small producers living in Inzá work on plots of 1.8 ha – 2 ha and grow coffee to an altitude of 2100 m.
Coffee is traditionally processed here using the washed method. After harvesting, the coffee cherries are de-pulped and fermented for 20-40 hours, depending on the local environment. The coffee is then washed, the unripe beans removed, and the ripe coffee cherries are dried in parabolic dryers for 8 to 15 days, depending on the weather.
ABOUT Father's
Father's Coffee Roastery, speciality coffee from Ostrava, Czech Republic.
The father roasts, the mother tastes and the growing children stand by and learn.
After their first cup of speciality coffee in 2013, they spent the next few years working in coffee shops around Ostrava, behind the bar as baristas, in the kitchen, in administration and wherever else was needed.
It was all great, but what they wanted was an experience abroad. The members moved to Berlin, where they got a job as baristas at Five Elephant. It was there that the first idea for Father's Roastery was born. Turning green coffee into brown seemed like magic. Two years later, the dream came true and the first batch of coffee was roasted under the name FATHER'S COFFEE.
OUR COFFEE SELECTION
With Drekka , we embark on the adventure of roasting specialty coffee with a lot of enthusiasm and desire. As always, we will be uncompromising with selection and quality.
TafCoffee , Athens, is the roastery we have been working with for over seven years. They are always present in our selection.
Every month we present one or more guest roasteries , because we believe that one should constantly try new coffees and roasting profiles from the best bakeries in Europe.
