This crunchy biscuit topping gives a biscuity waffle like taste to hot and cold drinks. Ideal on top of caramel shortcake frappés or crumble inspired recipes. There are many ways to finish drinks with a little pizazz; new Zuma Biscuit Crumb can be used on hot or cold drinks, sitting on top of the drink or whipped cream. The biscuit crumb can also be used as a base layer for cheesecake frappés - we love a Key Lime Pie Frappé made with Sweetbird yogurt frappé and two pumps of lime syrup.
WHY Zuma ?
• Free from artificial colours, flavour, preservatives and GMOs
• Registered with The Vegan Society