Moklair

ASSEMBLAGE SIGNATURE, Ethiopia

Name: ASSEMBLAGE SIGNATURE, Ethiopia
Brand: Moklair
SKU: mk-assemnlage-signature
Price: 14.0 EUR
Availability: OutOfStock

250 d

Good for espresso and filter

€14,00

TASTING NOTES

Stone fruits
Apricot
Red berries

VARIETY

Heirloom

PROCESSING METHOD

Natural

REGION

Guji

ALTITUDE

m

MANUFACTURER

Tullu Demtu – Shonora Trading PLC

FOR THE COFFEE

Two natural Ethiopians from the same terroir, equally blended for perfect harmony between flavors and body. Stone fruits with layers of apricot, red berries, and chocolate. An elegant, round cup that feels both refined and comforting.

The Signature Assemblage is a high quality seasonal blend. This one was created from two natural coffees grown in the Guji Highlands, where altitude, biodiversity and tradition meet.

The result is a blend that captures Moklair's philosophy: pure, balanced and tactilely elegant. Each sip expresses ripe fruit, sweetness and harmony, crafted for those who seek everyday excellence without compromise.

The lots come from Hambela and Uraga, processed at the Suke Kuto site by Shonora Trading PLC, a family-run exporter that works directly with over 150 smallholder farmers. Beyond quality, their work supports education, transport and road development, reflecting the community spirit that defines Ethiopia's coffee culture.

ABOUT Moklair

Moklair Coffee Roasters is a micro-roastery and coffee bar from Reims, France - right in the heart of the Champagne region. Founded in 2020 by competition-driven baristas Kévin David and Charity Cheung, Moklair spent a full year obsessing over roast precision before opening their doors to the public in early 2022.

Their style is unapologetically light, clean, and high-definition, built around meticulous sourcing, disciplined roasting, and the belief that extraction is part of quality (not an afterthought).

Competition is genuinely in their DNA: Moklair has collected 7 trophies in 3 years, including French Barista Champion (2022, 2025) and French Brewers Cup Champion (2022, 2024), plus a French Coffee in Good Spirits title in 2024.

OUR COFFEE SELECTION

With Drekka , we embark on the adventure of roasting specialty coffee with a lot of enthusiasm and desire. As always, we will be uncompromising with selection and quality. #88pointsandabove

Taf Coffee , Athens, is the permanent bakery we have been working with for over five years. They are always present in our selection.

Every month we present one or more guest bakeries , because we believe that one should constantly try new coffees and roasting profiles from the best bakeries in Europe.