Colonna

LIMITED RELEASE RARE ESPRESSO CAPSULES

LIMITED RELEASE RARE ESPRESSO CAPSULES

Невероятният вкус на спешълти кафе, поместенo в кафе капсули, съвместими с Nespresso* машини.

Capsule Type Espresso

Translation missing: en.products.product.adding_to_cart Translation missing: en.products.product.added_to_cart

1 box contains 10 capsules

ВКУСОВИ НОТКИ

Strong floral aroma. Rich body.

СОРТ

Gesha

МЕТОД НА ОБРАБОТКА

Honey

ПРОИЗХОД

San Marcos, Tarrazu, Costa Rica

НАДМОРСКА ВИСОЧИНА

ЗА КАФЕТО

This classic Gesha features an array of heady aromatics and a lovely rich body reminiscent of many lots we’ve tasted from Yemen.

Emerging from the heart of Palestina in the Huila region of Colombia, Julian Calderon's debut into coffee production is both intriguing and commendable. This Gesha, his first-ever coffee, has garnered attention and curiosity even among seasoned experts, including the co-owner of the LaREB cooperative, Herbert Penaloza. Julian's coffee stands out not just within the Huila region, renowned for its characteristic profiles, but also in the broader coffee landscape. He has managed to harness the innate attributes of Huila, complementing them with the distinct and sought-after characteristics of the Gesha variety.

The anoxic in-cherry fermentation, a process lasting 48 hours, is central to this coffee's distinctive appeal. In Huila, where the vast majority of growers cultivate on plots of less than 3 hectares, and where farming is a family affair, each lot is a product of careful nurture and immense pride. Julian's Gesha, grown in the region's mineral-abundant soils, not only pays tribute to Huila's storied coffee legacy but also signals a new chapter of innovation and excellence.

ЗА Colonna

Colonna Coffee, founded by Maxwell and Lesley Colonna-Dashwood, began its journey in 2009 with the opening of Colonna & Small’s in Bath, UK. This coffee shop quickly gained international recognition for its dedication to showcasing exceptional coffees and fostering engaging conversations around coffee. In 2016, it was awarded the title of ‘Best Coffee Shop in Europe’. 

In 2015, the Colonna team launched their own roastery to gain greater control over sourcing and flavor profiling. Their commitment to innovation and quality has led to collaborations with industry experts, scientists, and inventors, resulting in published scientific papers on topics such as water science, frozen grinding, sensory science, and sustainability. 

Colonna’s pursuit of exceptional coffee extends to reimagining state-of-the-art capsule technology for specialty coffee and incubating projects like the Peak Water Project, which launched in 2020. Their passion for coffee drives them to explore its possibilities and share new discoveries with their customers. 

Through continuous dedication to exploring coffee’s potential, Colonna Coffee aims to share each new discovery with their customers, embodying a relentless pursuit of flavor and understanding what makes coffee truly exceptional. 

НАШАТА КАФЕ СЕЛЕКЦИЯ

С Drekka се впускаме в приключението печене на спешълти кафе с много хъс и желание. Както винаги, ще сме безкомпромисни със селекцията и качеството. #88pointsandabove

Taf Coffee, Атина, е постоянната пекарна, с която работим над пет години. Винаги присъстват в нашата селекция.

Всеки месец представяме една или повече гост пекарни, защото вярваме, че човек трябва непрестанно да опитва нови кафета и профили на изпичане от най-добрите пекарни в Европа.

ОЩЕ КАФЕ

 

The Friendly Blend

25.00 лв.

Sold Out

 

Dreamer Blend

25.00 лв.
 

Delagua, Colombia

32.00 лв.
 

La Palma y El Tucan, Colombia

38.00 лв.